Faculty of Food and Biochemical Technology University of Chemistry and Technology (UCT)
Basic information
Further information
Study types
Contacts
| University: | University of Chemistry and Technology (UCT) |
| Name of faculty: | Faculty of Food and Biochemical Technology |
| Street: | Technická 3 |
| Post code: | 166 28 |
| City: | Prague 6 |
| Province: | Praha |
| Country: | Czech Republic |
| Phone: | 220 443 650 |
| E-mail: | |
| Web: | studuj.vscht.cz/fakulta-potravinarske-a-biochemicke-technologie/ |
| Type of school: | university |
| Quality certificates: | DS |
Application information
| Number of admitted students | 1000 |
| Number of applicants | 1500 |
| Application fee | 600 Kč |
| Probability of admission | 66% |
| Application deadline | 31. 3. 2023 |
| Open day | 25. a 26. 11. 2022; 27. a 28. 1. 2023 |
| Application link | https://student.vscht.cz/login.php?do=prijimacky |
Entrance examination
| Entrance examination | NE |
| Form of entrance exams | dle prospěchu ze SŠ |
| Preparatory courses | NE |
| Date of entrance exams | bez přijímacího řízení |
| Focus on subjects | matematika, chemie |
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Fields of study
| | | | | ||
|---|---|---|---|---|---|
| Name of the field | Study types | Type of study | Form of study | Language of study | |
| Analýza potravin a přírodních produktů - Specializace studijního programu Chemie a technologie potravin | | Bachelor | Full-time | Czech | |
| Bioanalytická laboratorní diagnostika ve zdravotnictví | | Master's | Full-time | Czech | |
| Biochemie a biotechnologie | | Bachelor | Full-time | Czech | |
| Biochemie a buněčná biologie | | Master's | Full-time | Czech | |
| Biochemie a mikrobiologie - Specializace studijního programu Biochemie a biotechnologie | | Bachelor | Full-time | Czech | |
| Biotechnologie a bioinženýrství - Specializace studijního programu Biochemie a biotechnologie (Bc.), Studijní program (Mgr.) | |
Bachelor
Master's |
Full-time
Full-time | Czech |